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Just a girl that loves cooking in the great state of Texas!

Thursday, December 19, 2013

Triple Chocolate Buttermilk Muffins



Calling all chocolate lovers! Loaded with chocolate these muffins are just what the doctor ordered. These are great for breakfast, snacking, dessert or heck, anytime! Super easy to make and quick to cook, you'll be happy before you know it! I hope you enjoy this recipe. If you make these, I would love to hear how much you liked them!



Ingredients:

1/2 Cup Sugar
1/4 Cup Brown Sugar
1 3/4 Cups Flour
1 Tablespoon Baking Powder
1/2 Teaspoon Salt
1/4 Cup Unsweetened Cocoa
1/2 Cup Semi-Sweet Chocolate Chips
1/2 Cup White Chocolate Chips
You'll want extra chips to top the muffins before cooking
1 Cup Buttermilk
3/4 Cup Vegetable Oil
2 Eggs
2 Teaspoons Vanilla Extract

Preheat oven to 400 degrees.

Line 15 muffin tins with cupcake liners. You may need to give or take when filling so have some extra liners handy. Most of the time I get 15, sometimes 16.

In a medium bowl add sugars, flour, baking powder, salt and cocoa. Mix. Add chocolate chips and mix until incorporated.

In a large bowl add buttermilk, oil, eggs and vanilla. Mix well using a wire whisk.

Add dry ingredients to wet ingredients. Mix with spoon just until everything is incorporated. Don't over mix, muffins will be tough if you do.

Fill liners with batter 3/4 of the way full until all batter is used. Top muffins with extra chips don't press them in the batter, just lightly lay them on.

Bake for 17-20 minutes. Muffins are done when you touch top and it springs back. Remove from oven.

Remove from pan when cool enough to handle. Place on wire rack to further cool. Eat them as soon as they are cool enough to handle. These taste best served warm!

Mix dry ingredients in medium bowl


Add chocolate chips, mix


In large bowl mix wet ingredients


Stir well with whisk



It will look like this


Add dry ingredients to wet ingredients


Stir just until mixed


Fill muffin tins 3/4 of the way full, top with more chips


These will remind you of devils food cake and a brownie put together


When broken you can see how moist these are on the inside


Dig in!


 

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